Jun 17 2011
Tags: Avocado, Bread, Food, Photography, Pumpernickel Bread, Vegan
Thanks for all the suggestions, I tried avocado on toast this morning and it was sooo good and so fast to do too!
with 1/4 mashed Avocado
and Agave Syrup
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Error: Twitter did not respond. Please wait a few minutes and refresh this page.
Create a free website or blog at WordPress.com.