Mar 04 2011
Tags: Apricot, Cornetto, Food, Jams, Photography
Leave a comment
Eaten on the train to Pavia, since I really wasn’t hungry at six o’ clock in the morning when I woke up. Reading cooking magazines makes me hungry, though!
Apricot Jam Croissant
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Blog at WordPress.com.
Get every new post delivered to your Inbox.
Join 274 other followers