February, 19
By: Sere
Tags: Banana, Banana Bread, Food, Malt yogurt, Photography
Category: Breakfast
| Aperture: | f/2.5 |
|---|---|
| Focal Length: | 35mm |
| ISO: | 200 |
| Shutter: | 1/40 sec |
| Camera: | NIKON D5000 |
Watching the new Skins season
with Malt Yogurt
(to die for!)
Recipe coming soon
Have a nice Saturday!
9 comments on “February, 19”
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I looove banana bread! SO good!
Malt yogurt? You’re going to have to tell us more about that
I’ve bought it at my grocery store. Is that a strange flavor?
My mom told me she used to eat huge quantity of this yogurt when she was pregnant with me, I guess that’s the reason why now it’s one of my fav!
I have never heard of it before. The only malty things I know of are malted milk balls and malt vinegar.
I tried making my own apple cinnamon yogurt this morning. Needed to heat the apples in the microwave longer
Loving your photos! Perfectly lovely…
This looks delicious.
What exactly is the flavour, ”malt”?
Mmm I’ve done some research and apparently malt yogurt is only sold in Italy!
Not sure how to describe the flavor, it has something of espresso.
Malt yogurt! That sounds incredible! I’ll have to get some when I finally come to Italy
Omgshhh that sounds delicious! Malt yogurt…hmmm never heard of it! Gotta google it hahaah